Print This Menu *Menu Updated April 2016
STARTERS
Mussels*
andouille, garlic, spicy red wine tomato broth, grilled bread … 12-
Lamb Poutine
french fries, cheese curd, chili oil, cilantro, lime … 12-
Edamame Beans*
sesame seeds, orange soy dipping sauce …8-
Spinach Balls
balsamic vinaigrette … 9-
Fried Mushrooms
Oyster mushrooms, spicy pickled cabbage, cilantro, mushroom soy sauce … 7-
Cod & Potato Cakes*
Old Bay aioli… 11-
House-made Chorizo Meatballs*
braised pepper sauce …. 10-
Stuffed Sweet Peppers*
Proscuitto, Pecorino Romano, aged balsamic, cilantro olive oil … 10-
Cheese Plate*
Cambozola, Imberico, and Prufrock cheeses with cornichons, ginger
glazed almonds, honey, assorted crackers …15-
SALADS
Element Salad*
asparagus, gold and red beets, goat cheese, pancetta, balsamic vinaigrette … 10-
Frisee Salad*
pickled radishes, toasted sunflower seeds, Pecorino Romano,
orange lemon vinaigrette … 10-
Shaved Green Bean Salad*
sweet peppers, crispy onions, tarragon mustard vinaigrette … 10-
Add a Salad Buddies
steak, cod, or grilled shrimp … 10-
chicken or tofu … 8-
PIZZAS & BURGER
Margherita Pizza
fresh mozzarella, San Marzano tomatoes, garlic, basil … 16-
Bacon Pineapple Pizza
applewood smoked bacon, cheddar cheese, San Marzano
sauce, fresh oregano … 18-
Pizza of the Moment … market price
Burger & Hand-Cut Fries*+
sauteed mushrooms, Gruyere cheese, housemade
mustard aioli, pickles … 12-
Black Bean Burger & Hand-Cut Fries*
jalapeno jam, mixed greens … 12-
MAIN
Grilled Tofu Grain Bowl*
red quinoa, radishes, green beans, fresh jalapenos, corn basil stock … 18-
Grilled Bistro Filet*+
marinated beef shoulder tender, garlic mashed potatoes, seasonal vegetables,
roasted garlic butter … 24-
Chicken Paillard
house-cut fries, mushroom shallot jus… 20-
Baked Trout*
wild rice, crab saute, lemon parsley chimichurri … 23-
Seared Salmon
charred cornbread, house made bbq sauce, fresh corn avocado salad … 22-
Lamb Sirloin*
cous cous, chickpea stew, finished with orange marmalade & almonds … 28-
Ahi Tuna Nicoise Salad*+
fennel crusted Ahi tuna, mixed greens, cherry tomatoes, hard boiled egg,
fingerling potatoes, nicoise olives, anchovies, champagne vinaigrette … 22-
SIDES
Grilled asparagus with shaved parmesan* … 5-
Garlic mashed potatoes* … 5-
Side Element salad* … 5-
corn on the cob with Grana Padano & chili powder … 5-
Hand-cut fries, Grana Padano … 5-
Seasonal vegetables* … 5-
* Denotes gluten free preparation is available upon request.We proudly serve natural and humanely raised meat, as well as support local producers and farmers whenever possible.
+ Rhode Island Department of Health advises that raw or partially cooked food may be harmful to one’s health.
Please notify your server of any dietary or health restrictions.
20% gratuity added for parties of 6 or more.
Prices and availability subject to change without notice.
